This document provides a detailed description of how to clean a blood spill, from a single drop to a more serious spillage.

Tasting during preparation (for flavour adjustment) and consuming food after preparation and cooking as the end point of the activity.Sensory analysis activities.

The design and construction of items which will be connected to the mains supply where the use of electricity is peripheral or fundamental (eg, low-voltage power supplies for electronics).Instruction in the repair and maintenance of equipment.The construction of electronics circuits from prepared modules or components.

Handling all food substances and products.