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MRATs - Food
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Food Poisoning
MRATsProjects
This is a description of the main causes, sources and symptoms of food poisoning. This should be read with the MRATs.
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Food Tests
MRATsProjects
This document is a description of a number of food tests that can be carried out in schools.
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MRAT - Model Risk Assessment Introduction
MRATsAdministration

This edition (2020) is the seventh version.

There are significant changes in format, updates in WELs and IRM.

This document is an introduction and describes what a Model Risk Assessment is, and some of the common principles to bear in mind when using MRATs

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MRAT - 110 - Blast Chillers
MRATsProjects
Use of commercial blast chillers to reduce the temperature of food quickly.
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