Cleaning the insides of ovens using powders, liquids, gels, sprays and pads.

The use of chemical cleaning agents to improve the flow through the drain from a sink and remove stains from the sink itself; many use strong acids or alkalis, others contain enzymes or hypochlorite.

The removal of scale from hard water from sinks, taps, toilet bowls, washbasins, baths, kettles and steam irons. All use some form of acid as the active ingredient.

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