CLEAPSS DT - Supporting practical work in science, technology and art
Searching entire Technology Site for Beans
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MRAT - 126 - Storing Dry Foods
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Storage of dry food items such as flour, sugar, pulses, rice and canned foods.
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Food Poisoning
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This is a description of the main causes, sources and symptoms of food poisoning. This should be read with the MRATs.
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MRAT - 140 - Purchase and Selection Of Food
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Choice of supplier and selection of food items.
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MRAT - 131 - Handling Food
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Handling all food substances and products.
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