This guide goes through the things that should be considered before embarking on a gardening activity with pupils. It is part of a suite of documents which should be used when planning this type of programme.

The use of disinfectants to attempt to destroy microorganisms which may be present on surfaces etc in food technology areas.

This is a description of the main causes, sources and symptoms of food poisoning. This should be read with the MRATs.

This is the PDF version of Futureminds, the digital version holds the same articles, but also has some video and other additional materials.