This guide addresses questions about suitable training and suggests a strategy that departments can adopt.

This guide will take the reader through the requirements and decisions that need to be made around the relevant training of specialist staff in D&T, Food and Art and Design.

This document outlines our guidance about setting work for pupils to undertake when at home.

Note update regarding staff using resources for work from home.

 

This guide describes the requirements for installing and using a dishwasher in a D&T, food or Art and Design facility.