Describes disposal routes required by the WEEE Regulations (Waste Electrical and Electronic Equipment Regs, 2006).

This guide has been written to support staff who are managing these areas, and identifies the aspects that must be considered when managing safety.

The disposal of food waste including cooked and uncooked material.Disposal of unwanted / irreparable equipment.

This brief guide gives some sensible things to consider when setting a task for pupils which involves taking an item apart to find out how it works, or how it is manufactured.