CLEAPSS DT - Supporting practical work in science, technology and art


Searching entire Technology Site for Microorganisms
Showing results 1 to 4 of 22
1 234

MRAT - 116 - Disinfectants used in food rooms
MRATsProjects
The use of disinfectants to attempt to destroy microorganisms which may be present on surfaces etc in food technology areas.
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MRAT - 135 - Microorganisms Used In Food Preperation
MRATsProjects
Using culinary microbes such as yeast in baking, and bacteria in making yoghurt.
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MRAT - 198 Food Labelling
MRATs
This MRAT explains the points to be considered when providing information for food labels, to help protect potential consumers.
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MRAT - 123 - Eating and Tasting
MRATsProjects
Tasting during preparation (for flavour adjustment) and consuming food after preparation and cooking as the end point of the activity.Sensory analysis activities.
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Matched: Microorganisms
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